Award Winning Smashed Craft Berry Cider 0.0%: Ultimate Guide
The Award Winning Smashed Craft Berry Cider 0.0% has established itself as a leading choice in Britain’s growing alcohol-free drinks market. This non-alcoholic cider combines real British cider with a blend of vibrant berries to create a refreshing alternative that doesn’t compromise on taste or quality.
This purple-hued cider delivers the authentic flavour of traditional British cider whilst maintaining zero alcohol content and just 60 calories per serving. The drink has earned recognition through multiple awards, including gold medals at the World Beer Awards and World Cider Awards, establishing its credentials amongst both casual drinkers and cider enthusiasts.
What makes this product particularly noteworthy is its approach to alcohol removal and ingredient quality. Rather than creating a berry-flavoured soft drink, Smashed starts with genuine British cider and carefully removes the alcohol whilst preserving the characteristic tartness and complexity that defines quality cider.
Key Takeaways
- Smashed Craft Berry Cider 0.0% offers authentic British cider taste with zero alcohol and only 60 calories per serving
- The product has won multiple prestigious awards including gold medals at international beer and cider competitions
- This gluten-free and vegan cider uses real British ingredients and maintains traditional cider characteristics despite alcohol removal
What Sets Award Winning Smashed Craft Berry Cider 0.0% Apart
Smashed Drynks has established itself as a pioneer in the alcohol-free beverage industry through innovative production methods and award-winning products. This AF British brand combines traditional British cider craftsmanship with cutting-edge technology to create exceptional alcohol-free experiences.
Unique Production Process
Smashed Drynks operates the UK’s first purpose-built cool vacuum distillation plant. This groundbreaking technology allows the company to start with fully alcoholic cider and carefully remove the alcohol whilst preserving the original flavours.
The process begins with creating traditional British cider with real fruit. The company then uses their £1.2 million vacuum distillation machine to gently extract alcohol to achieve 0.0% content.
This method differs from simply creating a fruit drink. The cider undergoes the complete fermentation process first. Then the alcohol gets removed through controlled distillation at low temperatures.
Key benefits of this approach:
- Maintains authentic cider taste
- Preserves fruit complexity
- Ensures 0.0% alcohol content
- Protects delicate flavours from heat damage
The vacuum distillation happens quickly and gently. This prevents the harsh treatment that can damage flavour compounds in other alcohol removal methods.
Award-Winning Heritage
Smashed Craft Berry Cider has earned multiple industry awards for quality and innovation. The company gained significant recognition after appearing on Dragon’s Den as the only brand globally crafting alcohol-free cider and ale.
These awards validate the company’s commitment to quality craftsmanship. Industry experts have recognised both the technical achievement and taste profile of their products.
The fastest growing AF British brand status reflects consumer acceptance and market demand. This growth demonstrates that people appreciate authentic alcohol-free alternatives to traditional cider.
Recognition includes:
- Multiple craft beverage awards
- Industry innovation acknowledgements
- Consumer taste test victories
- Growth performance recognition
Smashed Drynks has become synonymous with premium alcohol-free cider in the British market. Their success has encouraged other producers to explore similar quality standards.
Zero Alcohol, Full Flavour
Smashed Craft Berry Cider delivers authentic cider taste without any alcohol content. The product combines tartness from traditional British berries with sweetness from ripe apples.
The berry blend creates a purple-coloured cider with fresh, fruity aromas. Each sip provides ripe fruity sweetness balanced with crisp English cider astringency.
This flavour profile matches traditional alcoholic berry ciders. The vacuum distillation process ensures no compromise on taste complexity or mouthfeel.
The cider offers guilt-free enjoyment for various occasions. People can consume it whilst driving, during pregnancy, or when avoiding alcohol for health reasons.
Flavour characteristics:
- Berry notes: Mixed British berries provide tartness
- Apple base: Ripe apples add natural sweetness
- Finish: Crisp astringency typical of English ciders
- Aroma: Fresh and fruity nose
The 0.0% alcohol content means complete peace of mind. Unlike some alcohol-free products that contain trace amounts, this cider provides genuine zero alcohol consumption.
Flavour Profile and Tasting Experience
Smashed Craft Berry Cider 0.0% delivers a complex flavour journey with deep berry notes, traditional British cider elements, and bright fruitiness. The drink combines sweet and tangy characteristics with a crisp finish that mirrors alcoholic ciders.
Purple Berry Cider Notes
The cider presents a rich, deep red appearance with natural effervescence. Berry flavours dominate the profile, featuring prominent raspberry and blackberry notes.
Primary Berry Characteristics:
- Raspberry: Sweet and tangy front notes
- Blackberry: Deep, rich undertones
- Mixed berries: Complex fruit medley
The purple berry blend creates an uplifting flavour experience. These berries provide natural sweetness without artificial additives.
The drink maintains a medium body with smooth effervescence. Each sip delivers concentrated berry flavours that feel authentic and well-balanced.
The berry infusion process preserves natural fruit characteristics. This creates depth beyond typical fruit-flavoured beverages.
Refreshing Fruitiness
The cider offers bright, refreshing qualities with a fresh fruity nose. Sweet and tangy elements work together to create balance.
Green apple notes emerge in the mouthfeel. These complement the berry flavours without overpowering them.
The drink finishes with satisfying astringency. This prevents excessive sweetness whilst maintaining refreshing qualities.
Taste Journey:
- Initial: Fresh, fruity aroma
- Mid-palate: Ripe fruity sweetness
- Finish: Crisp, clean conclusion
The effervescence enhances the refreshing character. Bubbles carry the fruit flavours effectively across the palate.
At only 60 calories per serving, the cider maintains full flavour intensity. The low-calorie formulation doesn’t compromise taste quality.
British Cider Influence
Traditional English cider characteristics provide the foundation for this berry blend. The base maintains authentic cider astringency and depth.
Real British cider forms the core of the product. This gives the drink genuine cider character rather than artificial flavouring.
The mature English cider finish provides traditional elements. This astringent quality balances the berry sweetness effectively.
British Cider Elements:
- Traditional astringency
- Apple undertones
- Crisp finish
- Authentic mouthfeel
Local British ingredients contribute to the authentic profile. The cider base uses established British brewing methods.
The combination of modern berry infusion with traditional cider-making creates unique character. This approach maintains cider authenticity whilst adding contemporary appeal.
The drink achieves the complexity expected from quality British ciders. Traditional elements remain recognisable despite the berry additions.
Ingredients and Nutrition
Smashed Berry Cider 0.0% is made with real British cider and locally sourced ingredients, whilst maintaining strict standards for allergen-free production. The drink contains under 60 calories per serving and meets vegan, gluten-free, and halal requirements.
Locally Sourced Ingredients
The cider is crafted using real British cider as its foundation. The company sources ingredients locally within the UK to ensure freshness and support regional suppliers.
The berry blend includes a medley of vibrant berries that create the drink’s signature purple colour. These berries provide the sweet and tangy flavours that dominate the taste profile.
The production process removes alcohol content to 0.0% whilst preserving the natural flavours. This method maintains the crisp English cider astringency that balances the fruity sweetness.
The brand emphasises using authentic ingredients rather than artificial substitutes. This approach contributes to the drink’s fresh, fruity nose and refreshing character.
Vegan and Allergen Information
Smashed Berry Cider 0.0% is 100% vegan-friendly and suitable for plant-based diets. The product also meets halal dietary requirements.
The cider is gluten-free, making it suitable for those with coeliac disease or gluten sensitivity. This certification ensures safe consumption for individuals with gluten-related disorders.
Key allergen information:
- Gluten-free certified
- Vegan approved
- Halal compliant
- No artificial colourings
- No artificial sweeteners
- No artificial flavourings
- No preservatives
The absence of artificial additives makes the drink suitable for consumers seeking natural beverage options. The clean ingredient list reduces potential allergen concerns.
Calorie and Sugar Content
Each 330ml serving contains under 60 calories, with some sources citing as low as 50 calories. This low calorie count makes it a guilt-free alternative to traditional alcoholic ciders.
The drink achieves its sweet taste through natural berry sugars rather than added artificial sweeteners. This approach provides authentic flavour whilst maintaining the low calorie profile.
Nutritional highlights per 330ml serving:
- Calories: Under 60
- Alcohol content: 0.0%
- Sugar source: Natural berry sugars
- No artificial sweeteners added
The calorie content represents a significant reduction compared to traditional alcoholic ciders. This makes the drink suitable for health-conscious consumers and those managing their calorie intake.
How Smashed Craft Berry Cider 0.0% Stands Out in the British Marketplace
Smashed Drynks has carved out a unique position in Britain’s growing alcohol-free market through innovative brewing technology and distinctive berry flavours. The brand differentiates itself from traditional apple cider whilst building a strong reputation as a pioneering AF British brand.
Rise of Non-Alcoholic British Cider
The British non-alcoholic cider market has experienced significant growth as consumers seek healthier alternatives. Smashed Drynks has positioned itself as a leader in this space by becoming the only British drinks business to invest in state-of-the-art cool vacuum distillation technology.
This innovative process sets them apart from competitors. The company starts with fully alcoholic British craft cider at around 5% ABV and gently removes the alcohol to achieve 0.0%.
The brand’s commitment to quality has earned multiple awards. Their berry cider represents a new category within the AF British brand landscape, moving beyond traditional apple-only options.
Key differentiators include:
- 0.0% alcohol content
- 60 calories per serving
- Gluten-free and vegan formulation
- British-made production
Comparison with Traditional Apple Cider
Smashed Berry Cider offers a distinct alternative to conventional apple cider through its vibrant purple colour and mixed berry profile. Traditional British cider focuses primarily on apple flavours and golden appearance.
The berry variant maintains the crisp English cider astringency that characterises traditional cider. However, it adds layers of berry sweetness that create a more complex flavour profile.
Traditional apple cider characteristics:
- Golden, clear appearance
- Apple-forward taste
- Sharp, dry finish
- Higher alcohol content (typically 4-6%)
Smashed Berry Cider features:
- Purple berry colour
- Mixed berry and apple flavours
- Balanced sweetness and sharpness
- 0.0% alcohol content
The brewing process starts with authentic British cider as the base. This ensures the product retains traditional cider qualities whilst offering modern appeal.
Reputation of Smashed Drynks
Smashed Drynks has built a strong reputation as an innovative AF British brand since appearing on Dragon’s Den. The company secured investment by demonstrating their unique position as the world’s only brand crafting alcohol-free cider and ale using specialised de-alcoholisation technology.
Their £1.2 million machine represents significant investment in quality. This technology allows them to maintain authentic flavours whilst removing alcohol completely.
The brand offers five different beverages across their range. Their berry cider is available in both 330ml bottles and cans, making it accessible through multiple retail channels including Costco UK.
Recognition includes:
- Multi-award-winning status
- Dragon’s Den investment success
- Unique market positioning
- Growing retail presence
Smashed Drynks continues to expand as demand for quality alcohol-free alternatives increases across Britain.
Serving Suggestions and Pairings
Smashed Craft Berry Cider offers versatile serving options that enhance its crisp, fruity profile. The cider pairs beautifully with various foods and creates excellent alcohol-free cocktails for any occasion.
Best Ways to Enjoy Alcohol-Free Berry Cider
Smashed Craft Berry Cider tastes best when served chilled between 4-6°C. Pour it into a wine glass or cider flute to appreciate its dark berry colour and fresh aroma.
For optimal flavour, store bottles in the fridge for at least two hours before serving. The light carbonation becomes more pronounced when properly chilled.
Garnish options include:
- Fresh raspberries or blackberries
- A twist of lemon peel
- Sprig of fresh mint
- Frozen berries as ice cubes
Serve directly from the bottle or decant into glassware for special occasions. The cider works well for afternoon refreshment or evening entertainment.
Food Pairings
The balanced sweetness and sharpness of Smashed Craft Berry Cider complements both savoury and sweet dishes.
Cheese selections that pair well:
- Creamy brie or camembert
- Sharp cheddar
- Goat’s cheese with herbs
Main courses include grilled chicken, pork tenderloin, or salmon. The berry notes complement the natural flavours without overwhelming delicate proteins.
For desserts, try pairing with:
- Dark chocolate tart
- Berry crumble
- Vanilla panna cotta
- Lemon cheesecake
Light salads with vinaigrette dressing work particularly well. The cider’s acidity balances rich, creamy sauces and cuts through fatty foods effectively.
Mixology and Mocktails
Smashed Craft Berry Cider creates excellent alcohol-free cocktails when mixed with complementary ingredients.
Berry Sparkler: Mix equal parts cider with elderflower cordial and fresh lime juice. Garnish with mixed berries.
Autumn Refresher: Combine cider with apple juice and a dash of cinnamon syrup. Serve over ice with apple slices.
Garden Fizz: Blend cider with fresh mint, cucumber slices, and a splash of soda water.
The cider works as a base for hot drinks too. Warm gently with mulling spices like cinnamon and star anise for winter entertaining.
These mocktails maintain the sophisticated taste profile whilst offering variety for different palates and seasons.
Frequently Asked Questions
Smashed Craft Berry Cider has earned multiple industry awards and uses innovative de-alcoholisation technology. The brand offers vegan and gluten-free options with distinctive taste profiles and specific serving recommendations.
What accolades has the non-alcoholic berry cider received?
Smashed Craft Berry Cider has won multiple awards in the alcohol-free beverage industry. The brand is recognised as multi-award winning for its non-alcoholic craft beer and cider range.
The company gained additional recognition after appearing on Dragon’s Den. They secured investment for their innovative alcohol removal technology.
How does the taste of a 0.0% berry cider compare to its alcoholic counterpart?
The 0.0% berry cider maintains authentic cider flavours through specialised production methods. Smashed uses cool vacuum distillation technology to remove alcohol whilst preserving taste.
The cider offers a balanced combination of sweetness, sharpness and fruitiness. It features mixed berries with ripe apple sweetness and maintains the astringency found in traditional English ciders.
The drink has a dark berry colour with a fresh, fruity aroma. It provides crisp carbonation and refreshing characteristics similar to alcoholic versions.
Can you suggest the best serving temperature for a non-alcoholic fruit cider?
Non-alcoholic fruit ciders are best served chilled for optimal taste and refreshment. A temperature between 4-6°C enhances the crisp, carbonated character of the beverage.
Serving the cider cold highlights the fruity flavours and maintains the drink’s refreshing qualities. The chilled temperature also complements the natural sweetness and tartness balance.
What ingredients are used in the production of an award-winning non-alcoholic berry cider?
Smashed Berry Cider starts with real British cider made from English apples. The production process begins with fully alcoholic cider before alcohol removal.
The cider contains real berries to create the distinctive mixed berry flavour profile. The company uses their purpose-built cool vacuum distillation plant to remove alcohol to 0.0%.
The final product maintains natural fruit flavours whilst eliminating alcohol content completely. This process preserves the authentic cider taste and berry characteristics.
Is the non-alcoholic berry cider gluten-free and suitable for vegans?
Smashed Drynks cider is both vegan and gluten-free. The company confirms these dietary specifications for customers with specific requirements.
The production process and ingredients used accommodate both vegan and gluten-free diets. This makes the cider accessible to people with various dietary restrictions.
Where can I purchase an award-winning non-alcoholic berry cider?
Smashed Berry Cider is available through multiple retailers and our online shop by clicking here. Specialist alcohol-free drink retailers stock the product in various sizes.
The cider comes in 330ml bottles and cans. It’s also available in multi-packs for bulk purchasing options.
Online retailers and physical stores that focus on low and no-alcohol beverages typically carry the product. Food service suppliers also offer the cider for commercial establishments.
